3rd Annual Rose Dinner, Two Nights, August 24th & 25th
Rose Website Cut

Featuring the diverse flavors of international rosé, pairing with the culinary creations of Chef/Owner Thomas Hauck. This year’s focus is on summer flavors and varied wine producing countries, expressing flavors not only comfortable, but diverse. Chef Thomas has pulled influence from classic summer dishes to highlight and express the complex flavors of these varied wines. General Manager/Beverage Director of c.1880, Joshua Wolter, has appointed friend and wine expert, Jen Harb-Petersen of Select Sellars to preside over the dinner, discussing the wines and winemakers alike. For more information and to view the menu and wine pairings, click the picture to the left.